Allrecipes Daily Recipes for Vegetables http://allrecipes.com/Recipes/Fruits-and-Vegetables/Vegetables/Daily.aspx Allrecipes Daily Recipes Daily Feed en-us Copyright 2013Allrecipes.com, Inc. All rights reserved. thestaff@allrecipes.com thestaff@allrecipes.com 240 http://images.media-allrecipes.com/images/9837.gif Allrecipes Logo http://allrecipes.com/Recipes/Fruits-and-Vegetables/Vegetables/Daily.aspx 144 63 2 3 Fri, 24 May 2013 19:57:31 GMT Fri, 24 May 2013 19:57:31 GMT Artichoke Recipes: Artichoke Dip II Artichoke Dip II

4.53 / 5 Stars | 32 Reviews

by FLIPPERMD2000

"A warm dip with Parmesan cheese, artichoke hearts and spicy green chile peppers. It's great when garnished with chopped green onions and tomatoes. Serve it with tortilla chips or pita slices. Omit the green chiles, if desired. Delicious cold, too!"

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4.25 / 5 Stars | 47 Reviews

by Asiangirl

"A must try, sauteed asparagus, bacon, and arugula are tossed with hot linguine; a special bright flavor comes from fresh lemon juice. It's simple and tasty!"

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4.33 / 5 Stars | 27 Reviews

by TERRYLEE51

"This pickled egg recipe is one that my Dad has made for years. It takes 5 days before they are ready to eat, but they are well worth the wait!"

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4.13 / 5 Stars | 29 Reviews

by britishcolumbiagirl

"A very simple and tasty way to serve Brussels sprouts. Everyone asks for seconds when I serve these! Even the kids!"

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4.64 / 5 Stars | 13 Reviews

by LIVINGNOZ

"A refreshingly sweet side dish of baby peas, white corn, green beans, and pimentos, all tossed together with a simple sweet and sour vinaigrette. Using all canned vegetables, this is a snap to prepare and has wonderful flavor after marinating overnight."

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4.16 / 5 Stars | 270 Reviews

by DEBNJAMES

"Cool Greek yogurt sauce with veggies and herbs."

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4.36 / 5 Stars | 15 Reviews

by JenFen

"Sauteed eggplant, red bell peppers, and onion are topped with a tangy tomato sauce, melted mozzarella, and Parmesan cheeses. Capers and (optional) anchovies add savory flavors to this cross between eggplant Parmesan and caponata. Serve with linguini or your favorite pasta."

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4 / 5 Stars | 1 Review

by Christine L.

"This elegant salad is best saved for the grownup table. If you feel like a change from fontina cheese, give Gruyere a go! Originally submitted to ThanksgivingRecipe.com."

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4.45 / 5 Stars | 55 Reviews

by MOUNTAINRIDER

"What makes this clam sauce so flavorful is the chicken bouillon, Worcestershire sauce, and baby portobello mushrooms. The delicious sauce is finished with herbs and butter."

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4.5 / 5 Stars | 33 Reviews

by jane Gibraltar

"Beef, spinach, tomatoes, and coconut milk are simmered together with a variety of spices, creating a wonderful curry."

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4.7 / 5 Stars | 256 Reviews

by MERRI C

"Crescent-roll dough, baked in a log, becomes the perch for a ranch-dressing spread and fresh, crunchy vegetables."

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4.72 / 5 Stars | 149 Reviews

by S. HODGE

"This is a favorite in our house during rhubarb season. My husband who doesn't care much for rhubarb loves this pie. It has a creamy sweet tart tang."

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4.61 / 5 Stars | 142 Reviews

by SARBEK

"Sweet potato soup warmly spiced and beautifully presented. Use creme fraiche if available in place of the sour cream."

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3.5 / 5 Stars | 3 Reviews

by Christine L.

"Poach a fresh piece of tuna for this satisfying salad. Toss with penne, blanched broccoli, tomatoes, mozzarella cheese, olives, walnuts, garlic and parsley. Dress with a pungent infusion of anchovy and olive oil, then serve immediately."

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4.26 / 5 Stars | 57 Reviews

by Suzanne

"A spicy chicken dish with a tomatillo sauce, best served over rice and accompanied with beans (black, red, or pinto are probably best). To increase the heat of the dish, you can always add more chiles - perhaps a serrano pepper."

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4.7 / 5 Stars | 27 Reviews

by ROCKETTE

"Broccoli, grapes, almonds and bacon are a few ingredients that will makes this wonderful salad a hit at any gathering! Enjoy!"

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4.29 / 5 Stars | 7 Reviews

by CheriT

"Creamy and savory, this is a great soup for incorporating turnips (and bacon!) into your diet!"

View Complete Recipe Details and Reviews]]> http://allrecipes.com/Recipe/Turnip-and-Potato-Soup/Detail.aspx?src=rss http://allrecipes.com/Recipe/Turnip-and-Potato-Soup/Reviews.aspx?src=rss Fri, 24 May 2013 00:00:00 GMT http://allrecipes.com/Recipe/Turnip-and-Potato-Soup/Detail.aspxFri, 24 May 2013 00:00:00 GMT Potato Recipes: Spinach and Potato Frittata Spinach and Potato Frittata

4.44 / 5 Stars | 358 Reviews

by CHERYL H.

"A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese. Delicious!"

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4.02 / 5 Stars | 42 Reviews

by Navy S.

"A favorite with Caribbean and Louisiana cooks, the mild flavor of the plump, pear-shaped chayote squash makes it a natural for vegetable side dishes."

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3.91 / 5 Stars | 16 Reviews

by Gayle Frazier

"Creamy rice and sweet, buttery carrots go with just about any meal. This recipe was a specialty of my mother's. It has been served in our family for Thanksgiving and Christmas for over 25 years, but it can be served anytime. It is very rich and quite delish."

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4.36 / 5 Stars | 10 Reviews

by KBOVER

"Carrots, cucumber, cauliflower, and a whole bunch of other veggies marinate overnight in a pink-tinged tomato- vinegar marinade creating a recipe great for summertime."

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4.68 / 5 Stars | 704 Reviews

by Denise Smith

"You can make this salsa as fiery as you like by adding more or less peppers. But whatever you do, don 't leave them out. And because everything goes into the food processor, you can make the salsa chunky or smooth with just a flick of the switch."

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4.09 / 5 Stars | 9 Reviews

by simone stevin

"This cream soup is an example of a happy and delicious combination of flavors--bright ginger, fruity pear, with an assortment of savory vegetables and fresh herbs. It has a lot of ingredients, but it's well worth the effort."

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4.12 / 5 Stars | 96 Reviews

by Christa

"Boiled cabbage leaves are filled with a mixture of ground beef, egg, and cooked rice. These are simmered for about an hour with tomato juice, vinegar, sugar, and water."

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4 / 5 Stars | 9 Reviews

by MATTI422

"A classic Bavarian/German dish of pigs knuckles in broth. It takes some time, but is well worth the wait."

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4 / 5 Stars | 1 Review

by Colomb

"This fragrant, tasty, lower-in-fat version of the traditional tourtiere has been made for 100 years by Colomb family to honor our Quebec origins. My Aunt Marguerite began baking these pies after Thanksgiving and froze them until her standup freezer was full for Christmas. It was tourtiere for all during the Christmas season! Serve with a fresh vegetable tray and cranberry sauce. This is wonderful home-made fast food."

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4.37 / 5 Stars | 17 Reviews

by Marianne

"This recipe for turkey soup with carrots, turnips, green beans and peas begins by making a stock from a turkey carcass. Canned kidney beans are included in this soup seasoned with thyme and fresh parsley."

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4.54 / 5 Stars | 31 Reviews

by Sean's Mommy

"I wanted to do something different as a vegetable side dish. It was Thanksgiving, so I got a bunch of root vegetables and roasted them. They were a hit and are now a staple at our holiday table. I cook them during the year sometimes, as well."

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4 / 5 Stars | 2 Reviews

by TOOCHUMPY

"This is something I just hacked together based on the desire for pork and apples. I made fresh taglitelle with durum semolina and eggs, but you can substitute pretty much any pasta you like, although I'd recommend the strand variety. The garlic is optional, as I don't think it added too much."

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4.35 / 5 Stars | 16 Reviews

by Alenita

"A rich, warm, buttery sweet yam is a delightful side dish as well as a comforting treat all on its own. This simple recipe will have a yam on your plate in no time at all."

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4.2 / 5 Stars | 4 Reviews

by Deb

"Crisp water chestnuts and tangy sweet relish give an unexpected crunch to this tasty egg salad. Serve on thick slices of bread, or as a spread for crackers."

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4.31 / 5 Stars | 10 Reviews

by jmsgemini

"Mandarin orange segments and jicama are tossed with fresh lemon and lime juices and cilantro for this tangy slaw."

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4 / 5 Stars | 1 Review

by najla

"Beef sirloin cubes cook in a tomato sauce with okra and Middle Eastern seasonings for a flavorful dish to serve with hot cooked rice."

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4.44 / 5 Stars | 129 Reviews

by SHUNPR

"Bok choy is fried with bacon and onion for a speedy yet satisfying side dish."

View Complete Recipe Details and Reviews]]> http://allrecipes.com/Recipe/Bacon-y-Bok-Choy/Detail.aspx?src=rss http://allrecipes.com/Recipe/Bacon-y-Bok-Choy/Reviews.aspx?src=rss Fri, 24 May 2013 00:00:00 GMT http://allrecipes.com/Recipe/Bacon-y-Bok-Choy/Detail.aspxFri, 24 May 2013 00:00:00 GMT