http://allrecipes.com/Recipes/Everyday-Cooking/Gourmet/Daily.aspx Allrecipes Daily Recipes Daily Feed en-us Copyright 2009Allrecipes.com, Inc. All rights reserved. thestaff@allrecipes.com thestaff@allrecipes.com 240 http://images.media-allrecipes.com/images/9837.gif http://allrecipes.com/Recipes/Everyday-Cooking/Gourmet/Daily.aspx 144 63 2 3 Tue, 24 Nov 2009 19:08:46 GMT Tue, 24 Nov 2009 19:08:46 GMT Chicken, mushrooms and onions are cooked in butter to create a dish with vibrant color and delicate flavor. http://allrecipes.com/Recipe/Paprika-Chicken-with-Mushrooms/Detail.aspx?src=rss http://allrecipes.com/Recipe/Paprika-Chicken-with-Mushrooms/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:08:46 GMT http://allrecipes.com/Recipe/Paprika-Chicken-with-Mushrooms/Detail.aspx Black squid ink pasta is tossed in a creamy sauce along with garlic, shallots and prosciutto. http://allrecipes.com/Recipe/Black-Pasta-in-a-Pink-Gorgonzola-Sauce/Detail.aspx?src=rss http://allrecipes.com/Recipe/Black-Pasta-in-a-Pink-Gorgonzola-Sauce/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:08:46 GMT http://allrecipes.com/Recipe/Black-Pasta-in-a-Pink-Gorgonzola-Sauce/Detail.aspx A traditional Slovak Easter Cheese served with the Easter meal. This is served sliced and cold. It tastes like a sweet custard. http://allrecipes.com/Recipe/Sirecz-Easter-Cheese/Detail.aspx?src=rss http://allrecipes.com/Recipe/Sirecz-Easter-Cheese/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:08:46 GMT http://allrecipes.com/Recipe/Sirecz-Easter-Cheese/Detail.aspx Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan. http://allrecipes.com/Recipe/Classic-Tiramisu/Detail.aspx?src=rss http://allrecipes.com/Recipe/Classic-Tiramisu/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:08:46 GMT http://allrecipes.com/Recipe/Classic-Tiramisu/Detail.aspx Fresh oysters are cooked open face on the grill with a rich seasoned butter. This is concoction was developed by my buddy and I during a block party. We had people standing in line. Be sure to use leather gloves when shucking hot oysters. Sounds like a pain, but well worth the work. http://allrecipes.com/Recipe/Daddy-Macks-Oysters/Detail.aspx?src=rss http://allrecipes.com/Recipe/Daddy-Macks-Oysters/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:08:46 GMT http://allrecipes.com/Recipe/Daddy-Macks-Oysters/Detail.aspx