http://allrecipes.com/Recipes/Healthy-Cooking/High-Fiber/Daily.aspx Allrecipes Daily Recipes Daily Feed en-us Copyright 2009Allrecipes.com, Inc. All rights reserved. thestaff@allrecipes.com thestaff@allrecipes.com 240 http://images.media-allrecipes.com/images/9837.gif http://allrecipes.com/Recipes/Healthy-Cooking/High-Fiber/Daily.aspx 144 63 2 3 Tue, 24 Nov 2009 18:56:23 GMT Tue, 24 Nov 2009 18:56:23 GMT Quick vegetarian samosas with a curried garbanzo bean filling. You can adjust the amount of curry paste according to your taste. http://allrecipes.com/Recipe/Easy-Veggie-Samosas/Detail.aspx?src=rss http://allrecipes.com/Recipe/Easy-Veggie-Samosas/Reviews.aspx?src=rss Tue, 24 Nov 2009 18:56:23 GMT http://allrecipes.com/Recipe/Easy-Veggie-Samosas/Detail.aspx These green beans and potatoes are a spectacular dish. I have been making them for years in large quantities for special events at my church. The smoked turkey tails make an excellent broth that is seasoned beyond words. Let the meat cook until it falls off the bone for the ultimate flavor, at least 2 hours. http://allrecipes.com/Recipe/Country-Style-Green-Beans-with-Red-Potatoes/Detail.aspx?src=rss http://allrecipes.com/Recipe/Country-Style-Green-Beans-with-Red-Potatoes/Reviews.aspx?src=rss Tue, 24 Nov 2009 18:56:23 GMT http://allrecipes.com/Recipe/Country-Style-Green-Beans-with-Red-Potatoes/Detail.aspx Dill pickle slices become crispy, golden appetizers when marinated in buttermilk, dressed with a corn meal/flour coating, then deep fried. Old Bay and Cajun seasonings add a kick to their crunch and a buttermilk-ranch dipping sauce. http://allrecipes.com/Recipe/Fried-Pickles/Detail.aspx?src=rss http://allrecipes.com/Recipe/Fried-Pickles/Reviews.aspx?src=rss Tue, 24 Nov 2009 18:56:23 GMT http://allrecipes.com/Recipe/Fried-Pickles/Detail.aspx This chilled pasta salad is perfect as a side dish or a main course. Serve with warm garlic bread and the perfect wine! http://allrecipes.com/Recipe/Fabulous-Pesto-Pasta-Salad/Detail.aspx?src=rss http://allrecipes.com/Recipe/Fabulous-Pesto-Pasta-Salad/Reviews.aspx?src=rss Tue, 24 Nov 2009 18:56:23 GMT http://allrecipes.com/Recipe/Fabulous-Pesto-Pasta-Salad/Detail.aspx Sinfully delicious! This cake must be chilled overnight, so plan ahead. http://allrecipes.com/Recipe/Sinful-Flourless-Espresso-Cake/Detail.aspx?src=rss http://allrecipes.com/Recipe/Sinful-Flourless-Espresso-Cake/Reviews.aspx?src=rss Tue, 24 Nov 2009 18:56:23 GMT http://allrecipes.com/Recipe/Sinful-Flourless-Espresso-Cake/Detail.aspx This jambalaya may have been a few places since the bayou, but it's a thick, rich dish that everyone will love! I've experimented with many types of seafood in this recipe, and the flavor and consistency of snapper works the best. Serve with French bread and hot red pepper sauce! http://allrecipes.com/Recipe/The-Captains-Famous-Jambalaya/Detail.aspx?src=rss http://allrecipes.com/Recipe/The-Captains-Famous-Jambalaya/Reviews.aspx?src=rss Tue, 24 Nov 2009 18:56:23 GMT http://allrecipes.com/Recipe/The-Captains-Famous-Jambalaya/Detail.aspx An inspired breakfast treat! A jumble of my favorite foods (eggs, beans, cheese, salsa) make breakfast friendly! http://allrecipes.com/Recipe/Breakfast-Burritos-de-Frank/Detail.aspx?src=rss http://allrecipes.com/Recipe/Breakfast-Burritos-de-Frank/Reviews.aspx?src=rss Tue, 24 Nov 2009 18:56:23 GMT http://allrecipes.com/Recipe/Breakfast-Burritos-de-Frank/Detail.aspx