http://allrecipes.com/Recipes/Appetizers-and-Snacks/Daily.aspx Allrecipes Daily Recipes Daily Feed en-us Copyright 2009Allrecipes.com, Inc. All rights reserved. thestaff@allrecipes.com thestaff@allrecipes.com 240 http://images.media-allrecipes.com/images/9837.gif http://allrecipes.com/Recipes/Appetizers-and-Snacks/Daily.aspx 144 63 2 3 Tue, 24 Nov 2009 20:30:51 GMT Tue, 24 Nov 2009 20:30:51 GMT Tomatoes and cheese are piled onto slices of bread and broiled. Easy bruschetta that even tomato haters will love. http://allrecipes.com/Recipe/Lazy-Bruschetta/Detail.aspx?src=rss http://allrecipes.com/Recipe/Lazy-Bruschetta/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Lazy-Bruschetta/Detail.aspx Pita bread pizzas make a great snack or party treat! Cut the pita into triangles and serve them as appetizers, or increase the recipe so everyone can have their own little pizza! Try using pepperoni or other meats in place of the ham. http://allrecipes.com/Recipe/Pub-Pizza/Detail.aspx?src=rss http://allrecipes.com/Recipe/Pub-Pizza/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Pub-Pizza/Detail.aspx My family loves a popular brand of 3 pepper hummus. Unfortunately, they love it so much that a container is demolished in one sitting! This recipe makes 3 times the amount in the sore bought containers for about the same price as one 8 ounce tub. http://allrecipes.com/Recipe/Spicy-Three-Pepper-Hummus/Detail.aspx?src=rss http://allrecipes.com/Recipe/Spicy-Three-Pepper-Hummus/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Spicy-Three-Pepper-Hummus/Detail.aspx Easy spicy raspberry dip made with the help of a food processor. Serve with a nice cheese ball and crackers. http://allrecipes.com/Recipe/Spicy-Raspberry-Jelly-Dip/Detail.aspx?src=rss http://allrecipes.com/Recipe/Spicy-Raspberry-Jelly-Dip/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Spicy-Raspberry-Jelly-Dip/Detail.aspx This is a great party dip because it's best served at room temperature. You can set it out on the table early and finish cooking the rest of your meal. http://allrecipes.com/Recipe/Seven-Layer-Dip-I/Detail.aspx?src=rss http://allrecipes.com/Recipe/Seven-Layer-Dip-I/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Seven-Layer-Dip-I/Detail.aspx Pronounced 'bun-yet,' this is an old world Italian recipe from my Nonie's kitchen. It is made using mainly parsley and garlic and is meant to be eaten with a crusty warm bread. It is almost sinful to share it's secret with the world but I know you'll love it as much as my family and I do. Refrigerate overnight for best flavor. http://allrecipes.com/Recipe/Boniet/Detail.aspx?src=rss http://allrecipes.com/Recipe/Boniet/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Boniet/Detail.aspx This delicious creamy corn and walnut dip goes great with wheat crackers or tortilla chips. A winner at any party, it's always gone in the blink of an eye. http://allrecipes.com/Recipe/Southwestern-Corn-and-Walnut-Dip/Detail.aspx?src=rss http://allrecipes.com/Recipe/Southwestern-Corn-and-Walnut-Dip/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Southwestern-Corn-and-Walnut-Dip/Detail.aspx This is a basic deviled egg with a little twist of ranch. http://allrecipes.com/Recipe/Ranch-Style-Deviled-Eggs/Detail.aspx?src=rss http://allrecipes.com/Recipe/Ranch-Style-Deviled-Eggs/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Ranch-Style-Deviled-Eggs/Detail.aspx Here's a spicy Texas favorite. Black-eyed peas and black beans are marinated in a fiery, flavorful mixture. This is great with tortilla chips or bread -- and plenty of cold iced tea! http://allrecipes.com/Recipe/Texas-Caviar-I/Detail.aspx?src=rss http://allrecipes.com/Recipe/Texas-Caviar-I/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Texas-Caviar-I/Detail.aspx A classic little hors d 'oeuvres, these crunchy rounds rely on rye bread for their sturdy base; a cream cheese/blue cheese spread holds it all together. http://allrecipes.com/Recipe/Cucumber-and-Olive-Appetizers/Detail.aspx?src=rss http://allrecipes.com/Recipe/Cucumber-and-Olive-Appetizers/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Cucumber-and-Olive-Appetizers/Detail.aspx Chicken with Thai peanut sauce is topped with provolone cheese on fun individual pizzas with pita bread crusts. http://allrecipes.com/Recipe/Satay-Chicken-Pizza/Detail.aspx?src=rss http://allrecipes.com/Recipe/Satay-Chicken-Pizza/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Satay-Chicken-Pizza/Detail.aspx My mother gave me this recipe many years ago. Blended cheeses, red peppers and green onions come together to form this delicious log. Top the log with pistachios or pecans and it will be both attractive and irresistible! http://allrecipes.com/Recipe/Cheese-and-Nut-Log/Detail.aspx?src=rss http://allrecipes.com/Recipe/Cheese-and-Nut-Log/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Cheese-and-Nut-Log/Detail.aspx Creamy cheese and crab deliver a rich filling to these mini pinwheels; before baking, they 're dipped in butter and sesame seeds. http://allrecipes.com/Recipe/Crabmeat-Rollups/Detail.aspx?src=rss http://allrecipes.com/Recipe/Crabmeat-Rollups/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Crabmeat-Rollups/Detail.aspx Wasabi and jalapeno are blended into a creamy sauce. Use it for dipping raw vegetables, fried calamari, fish cakes, or anything you like! http://allrecipes.com/Recipe/Wasabi---Jalapeno-Sauce/Detail.aspx?src=rss http://allrecipes.com/Recipe/Wasabi---Jalapeno-Sauce/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Wasabi---Jalapeno-Sauce/Detail.aspx Prawns are marinated in lime, onion, and garlic and then quickly grilled. A wonderful addition to an outdoor meal. http://allrecipes.com/Recipe/Big-Ms-Spicy-Lime-Grilled-Prawns/Detail.aspx?src=rss http://allrecipes.com/Recipe/Big-Ms-Spicy-Lime-Grilled-Prawns/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Big-Ms-Spicy-Lime-Grilled-Prawns/Detail.aspx Shiitake, crimini, and portobello mushrooms are cooked in butter and garlic, and then pureed with walnuts to make this delicious pate. http://allrecipes.com/Recipe/Exotic-Mushroom-and-Walnut-Pate/Detail.aspx?src=rss http://allrecipes.com/Recipe/Exotic-Mushroom-and-Walnut-Pate/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Exotic-Mushroom-and-Walnut-Pate/Detail.aspx Perfect to have in the freezer for those ice cream cravings! These frozen treats made with chocolate grahams and whipped topping are sure to become a staple at your house. http://allrecipes.com/Recipe/Frozen-Chocolate-Graham-Ice-Cream-Sandwiches/Detail.aspx?src=rss http://allrecipes.com/Recipe/Frozen-Chocolate-Graham-Ice-Cream-Sandwiches/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Frozen-Chocolate-Graham-Ice-Cream-Sandwiches/Detail.aspx This recipe was given to me many years ago by an elderly farmers wife and has been one of my 'must do' yearly canning recipes. If you have a large amount of beets, just keep repeating brine until your beets are all gone! Enjoy! http://allrecipes.com/Recipe/Pickled-Beets/Detail.aspx?src=rss http://allrecipes.com/Recipe/Pickled-Beets/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Pickled-Beets/Detail.aspx Chilean Hass Avocados are available through the fall and winter, making them perfect for holiday meals. Cubes of avocado add a unique richness to this stuffing. Avocados can liven up holiday leftovers as well. Try a Turkey Cobb Salad or a Turkey Frittata with avocados. http://allrecipes.com/Recipe/Holiday-Avocado-Stuffing-2/Detail.aspx?src=rss http://allrecipes.com/Recipe/Holiday-Avocado-Stuffing-2/Reviews.aspx?src=rss Tue, 24 Nov 2009 20:30:51 GMT http://allrecipes.com/Recipe/Holiday-Avocado-Stuffing-2/Detail.aspx