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    <title>Allrecipes Daily Recipes for Rice Side Dishes</title>
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    <pubDate>Tue, 24 Nov 2009 20:28:13 GMT</pubDate>
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      <title>Wild Rice: Eggplant and Mushrooms with Wild Rice | Submitted By: ES4132</title>
      <description>A combination of eggplant, mushrooms, and wild rice in a creamy sauce.  A rich and hearty side dish perfect with poultry, pork, or wild game.</description>
      <link>http://allrecipes.com/Recipe/Eggplant-and-Mushrooms-with-Wild-Rice/Detail.aspx?src=rss</link>
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      <pubDate>Tue, 24 Nov 2009 20:28:13 GMT</pubDate>
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      <title>Risotto: Basic Microwave Risotto | Submitted By: Drasaid</title>
      <description>If all the stirring, and stirring and stirring has discouraged you from making creamy risotto, then read on. This simple recipe cooks up in the microwave all by itself in about 20 minutes. You can add different ingredients to the basic recipe, and still</description>
      <link>http://allrecipes.com/Recipe/Basic-Microwave-Risotto/Detail.aspx?src=rss</link>
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      <pubDate>Tue, 24 Nov 2009 20:28:13 GMT</pubDate>
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      <title>Fried Rice: Fried Rice II | Submitted By: CACHET</title>
      <description>Fried rice is best made with rice that's been refrigerated, so it's a great way to use leftover rice. In this reicpe rice is stir fried with snow peas, onions, bean sprouts, eggs and soy sauce.</description>
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      <pubDate>Tue, 24 Nov 2009 20:28:13 GMT</pubDate>
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      <title>Rice Pilaf: Hazelnut-Mushroom Pilaf | Submitted By: Stephanie Moon</title>
      <description>Long-grain rice and orzo are simmered in chicken broth with hazelnuts and mushrooms and seasoned with parsley and marjoram.</description>
      <link>http://allrecipes.com/Recipe/Hazelnut-Mushroom-Pilaf/Detail.aspx?src=rss</link>
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      <pubDate>Tue, 24 Nov 2009 20:28:13 GMT</pubDate>
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