http://allrecipes.com/Recipes/Everyday-Cooking/Gourmet/Gourmet-Main-Dishes/Daily.aspx Allrecipes Daily Recipes Daily Feed en-us Copyright 2009Allrecipes.com, Inc. All rights reserved. thestaff@allrecipes.com thestaff@allrecipes.com 240 http://images.media-allrecipes.com/images/9837.gif http://allrecipes.com/Recipes/Everyday-Cooking/Gourmet/Gourmet-Main-Dishes/Daily.aspx 144 63 2 3 Tue, 24 Nov 2009 19:26:31 GMT Tue, 24 Nov 2009 19:26:31 GMT This is a Greek beef stew made with small onions. This is my mom's recipe, and every Fall without fail you could smell it simmering in the kitchen. Serve it with a large bowl of mashed potatoes. Of course a Greek salad, some feta & olives and crusty bread give this meal the final touches. The onions can be time consuming to clean, but well worth it when your family sits down to eat. http://allrecipes.com/Recipe/Dorothys-Stefado/Detail.aspx?src=rss http://allrecipes.com/Recipe/Dorothys-Stefado/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:26:31 GMT http://allrecipes.com/Recipe/Dorothys-Stefado/Detail.aspx Pork is simmered with rice, served with salted egg and hundred-year egg then garnished with ginger and green onion. This is a favorite brunch item served in dim sum restaurants. http://allrecipes.com/Recipe/Cantonese-Lean-Pork-Congee/Detail.aspx?src=rss http://allrecipes.com/Recipe/Cantonese-Lean-Pork-Congee/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:26:31 GMT http://allrecipes.com/Recipe/Cantonese-Lean-Pork-Congee/Detail.aspx Juicy cubes of lamb are tossed in seasoned flour and browned in bacon fat - and that's just the start of this rich and hearty stew! Garlic, onion, beef stock, carrots, potatoes, thyme, bay leaves, and wine all converge to make a one-pot Irish feast. http://allrecipes.com/Recipe/Irish-Lamb-Stew/Detail.aspx?src=rss http://allrecipes.com/Recipe/Irish-Lamb-Stew/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:26:31 GMT http://allrecipes.com/Recipe/Irish-Lamb-Stew/Detail.aspx Savory halibut filets are marinated in olive oil, lemon juice, basil, and garlic then grilled to perfection. The perfect dish to turn people around who don't like fish. http://allrecipes.com/Recipe/Grilled-Fish-Steaks-2/Detail.aspx?src=rss http://allrecipes.com/Recipe/Grilled-Fish-Steaks-2/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:26:31 GMT http://allrecipes.com/Recipe/Grilled-Fish-Steaks-2/Detail.aspx This was my Scottish grandmother's recipe for partridge, also commonly known as ruffed grouse. Partridge breasts are seared in bacon grease, then roasted in a simple wine sauce and served with a rich gravy. http://allrecipes.com/Recipe/Northern-Ontario-Partridge-Ruffed-Grouse/Detail.aspx?src=rss http://allrecipes.com/Recipe/Northern-Ontario-Partridge-Ruffed-Grouse/Reviews.aspx?src=rss Tue, 24 Nov 2009 19:26:31 GMT http://allrecipes.com/Recipe/Northern-Ontario-Partridge-Ruffed-Grouse/Detail.aspx